Big Tech companies talk a lot about sustainability and their efforts to be more environmentally responsible but they definitely brag much about the ‘repairability’ of…
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Category: GREEN LIVING
EVENTS: Countdown to Earth Day 2021
Food Tank and Barilla are partnering on a series of virtual events leading up to Earth Day 2021 that feature international chefs discussing “the Double…
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REPORT: 64% of Global Farmland Faces Pesticide Risks
This report from the University of Sydney is devastating. “A global map of agricultural land across 168 countries has revealed that 64 percent of land…
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VIDEO: A Message from the Future II: The Years of Repair
From THE INTERCEPT on Youtube… “Do we have a right to be hopeful? With political and ecological fires raging all around, is it irresponsible to…
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Are you Ready for the Cool Food Pledge?
We can make our food more climate-friendly. If you’d like to be part of that process, make the pledge… The Cool Food Pledge Join a…
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INNOVATION: Turning Microbe-Based Proteins into Cheese
When it comes choosing animal-protein alternatives, it helps to keep an open mind. That means considering other possibilities beyond just plant-based options. Fortunately, there is…
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